Wicklow Heather

Big and small, we can provide the right experience. From weddings to christenings, birthdays to anniversaries we can host and help you plan your get together. For large groups, we can host you in our Writer’s Room which can accommodate up to 90 guests for food and even live music. The Wicklow Heather signature dishes include slow roasted leg of Wicklow lamb served on a bed of creamed mashed potato and market vegetables with a rich rosemary jus. From our dinner menu, why not try our steamed fillet of cod, with sauteed baby potatoes, chicory & mango and chilli salsa, or our crunchy parmesan chicken with spring onion champ mash, Clonakilty black pudding, smoked gubbeen & belly bacon stuffing in a creamy wild mushroom sauce. Also on our menu is our very popular roast rump of Wicklow lamb with creamy gratin potato, parsnip puree & balsamic roasted shallots. All of our lamb is supplied by our local butcher in Arklow, Co. Wicklow, and is all fully traceable from farm to fork.